Tag Archives: EPA

10 Ways To Rid Your Body Of Toxic Chemicals

We are surrounded by toxic chemicals every day – around 80,000 worth,according to the Environmental Protection Agency (EPA). From the pesticides on the foods we eat to the latest tech gadgets and hottest new beauty products, chemicals are everywhere. Unfortunately, these chemicals, such as bisphenol A (BPA), formaldehyde, phthalates and toxic flame retardants, are easily absorbed into our bodies and have

Read more

Conventional Or Organic Produce? Is Organic Better?

Produce Nutrition: Many studies have compared the vitamins, minerals, macronutrients and other compounds in organic and conventional produce, and a 2012 review concluded that the results were all over the map. The one exception was that the phosphorus content of organic produce is higher, although the review, done by Stanford University scientists, calls that finding “not clinically significant.” Along with

Read more

Why American Apples Are Now Banned In Europe

Back in 2008, European Food Safety Authority began pressing the chemical industry to provide safety information on a substance called diphenylamine, or DPA. Widely applied to apples after harvest, DPA prevents “storage scald”—brown spots that “becomes a concern when fruit is stored for several months,” according to Washington State University, reporting from the heartland of industrial-scale apple production. DPA isn’t believed

Read more

Contaminants In Your Water: Radionuclides

Radioactive materials can enter water in several ways: By being deposited in surface water from the air By entering ground water or surface water from the ground through erosion, seepage, or human activities such as mining, farming, storm water, and industrial activities. By dissolving from underground mineral deposits as waster flows through them Some radioactive particles dissolve and move along with the water. Others

Read more

How Much Atrazine is Safe in Your Water?

For decades, farmers, lawn care workers and professional green thumbs have relied on the popular weed killer atrazine to protect their crops, golf courses and manicured lawns. But atrazine often washes into water supplies and has become among the most common contaminants in American reservoirs and other sources of drinking water. Now, new research suggests that atrazine may be dangerous

Read more

GMO Agent Orange Crops Close to USDA Approval

The US Department of Agricultural is seriously considering approving of different kinds of corn and soybean seed, which have been genetically engineered to be resistant to many herbicides – including the chemical known as 2,4-D. This controversial proposal of the chemical’s use has activists and researchers outraged. Different types of corn and soybean seeds genetically made to resist several herbicides

Read more